Hello from Bali! We made it after a grueling forty one ( yes 41!) hours of travel. The air is warm and soft. Pounding rain lulls us to sle...
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August 2010
BROWN SUGAR CARAMEL CORN WITH FLEUR DE SEL
I'll fess up - these really are like Cracker Jacks. Maybe I just needed a little taste of Americana before our departure tomorrow. Ne...
MOROCCAN CHICKEN WITH GREEN OLIVES AND PRESERVED LEMON
Brian at Riverdog Farm had a request for me: "More chicken and duck recipes please." I think this may be the first request I'v...
TARTINE'S GOUGERES
San Francisco's Tartine bakery is amazing. More often than not, this Guerrero Street institution has customers lined out the door for ...
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