QUINOA SALAD WITH FAVAS AND PRESERVED LEMON


I am always looking for new ways to enjoy quinoa and I suspect this recipe will become a staple for us when favas are in season. If you don�t have access to favas, I think steamed, chopped asparagus or even spinach, would be a delicious substitute in this dish. Plus here's another use for those preserved lemons you might have made with me a while back.

Eating favas in the middle of
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