I thought about sharing a decadent holiday recipe with you today. After all, this is the time of year for indulgences like Dark Chocolate Pe...
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2014
MASSAGED KALE WITH POMEGRANATE, PERSIMMON, AND PISTACHIO
I LOVE this salad! I know. I know. Some of you glance a kale recipe and roll your eyes. I get it, we've seen A LOT of kale action over ...
MAPLE GLAZED CARROTS WITH CINNAMON, CUMIN, HAZELNUTS + MINT
I gotta tell you guys, this book of mine has taken me on a crazy adventure over the past two months. I found myself hanging out at some grea...
THE WINNERS!!!!
AND THE WINNERS OF EAT THE STREET IN BIRMINGHAM ARE..... Fanciest Drink: Bodega Best Pizza Maker: Piccolino Most Friendliest Waiter: Simpson...
DINNER @ THE KARCZMA
For our last meal in Birmingham, we visited Polish restaurant The Karczma . It was full of surprises, with its interesting decor, menu, and ...
NOTES from Manzils
and one more
DINNER @ Manzils
Tuesday, we mixed up the posh evening the night before at Simpsons with some spicy Indian at Manzils . WE ATE A LOT OF FOOD and it was a LOT...
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